In Italy, France, and Belgium, the “pâtissier” is a pastry chef who has undergone a rigorous qualification process, making it quite a fitting namesake for Crowned Heads’ rich and regal Le Patissier cigar.
A carefully conceived boutique blend with a medium strength level and full, satisfying taste, the Le Patissier by Crowned Heads relays a beautifully layered flavor profile via a flawless burn performance. Combining an oily Connecticut Broadleaf wrapper with Nicaraguan binder and fine fillers from Nicaragua and Costa Rica, Le Patissier balances a complexity of earthy and spicy tasting tones with touches of cream, almond, and a subtle natural sweetness. Following the theme established by their previous Le Carême release, Jon Huber and the crew at Crowned Heads are doubling down on gourmet excellence with the introduction of this particularly delicious artisan blend.
Accommodating preferences with a range of five unique sizes, Le Patissier cigars are available now at the lowest prices – grab yours here.