Limited Edition - Only 2000 boxes produced!
CAO Amazon Basin is made with rare tobacco from a remote region in the Amazon Rainforest. Called "Braganca," the tobacco is organically grown on unspoiled tropical land and harvested just once every three years.The leaves are rolled by hand into tubes called "carottes" where they undergo six months of natural fermentation. They are then transported out of the rainforest by canoe, taken to the mainland, and ultimately brought to the CAO factory in Esteli, Nicaragua. There, CAO's blenders allow the Braganca leaf to take center stage, surrounded by tobaccos curated from five different countries. Sheathed in a hearty Ecuadoran Sumatra wrapper from the highest primings, CAO Amazon Basin tastes as exotic as the tropical rainforest from which it originated.