To prepare the wrappers for Perdomo Reserve Champagne Noir, Tabacalera Perdomo aged Cuban-seed Nicaraguan Maduro leaves in a pilon for over 14 months. They then put these dark, toothy wrapper leaves in bourbon barrels for an additional six months, which, according to Nick Perdomo, Jr., provides “parallel colors, a clean even burn, and rich, complex flavors.” He couldn’t be more right—these flawless, dark stogies give off coffee, chocolate, and oak aromas, and the filler leaves are consistently packed throughout the cigar. This is a welcome addition to the already highly rated Perdomo Reserve line, and is sure to please any lover of Maduro-wrapped smokes.
Here's what others have to say about this item!
Perdomo Reserve review
Outstanding aroma and taste with a nice slow burn, Great with a glass of wine or by itself.
By Charles on Jan 4, 2015
Perdomo Reserve Champagne Noir Super Toro is rated
5 out of
5 based on
1 customer ratings.