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With the 50th anniversary of the trade embargo against Cuba last month, we decided to take a
look at what makes Cuban cigars so good. Cuban cigars are best known for being robust, full-bodied, and, most of all, illegal. Two different factors unique to Cuba weigh in to create the unique flavor, aroma, and overall quality of these coveted cigars.
Cuba’s Climate: Cuba has a year-round tropical climate that is kept moderate by trade winds. These are the ideal growing conditions for tobacco. Pair that with nutrient-rich soil and you’ve got yourself one heck of a cigar. The Pinar del Rio Province of Cuba is a world-renowned location for tobacco plantations.
Cuba’s Past in Traditional Cigar Production: Cuba is home to some of the best cigar rollers in the world. Known as torcedores, these expert cigar rollers are revered in the Cuban culture where hand-rolling is an art form. The skills and techniques used by torcedores have been perfected for generations resulting in a very high quality cigar.
The fact that Cuban cigars are banned in the United States, and pre-embargo Cubans are a rarity, adds to the allure and status of Cuban cigars. There are many Nicaraguan, Honduran and Dominican cigars that are extremely comparable (arguably even better), a lot easier to get your hands on, and legal!
While Cuban cigars are no doubt a great smoke, read on to find out about a few equally tasty stateside cigars offered by Best Cigar Prices:
Visit https://www.bestcigarprices.com/ to learn more about which stateside cigars are comparable to Cuban cigars.